Vintner's Best® Fruit Wine Bases are all natural and made with real fruit juice These fruit wine bases are crafted from the same formulations used by commercial wineries. Vintner's Best® Fruit Wine Bases make five gallons of high quality fruit wine at 10% ABV. Extremely easy and convenient to make, requiring no Ph adjustments and no acid adjustments. Simply dilute one gallon of Vintner's Best® Fruit Wine Base with four gallons of water, pitch a fruit wine yeast of your choice and stir! Vintner's Best® Fruit Wine Bases are a superior replacement for any fruit wine base on the market.
No refrigeration necessary
Scalable to any batch size
6-8 weeks to finished product
Pre-blended - no straining out fruit pieces
128 oz. Jug
No refrigeration necessary
Scalable to any batch size
6-8 weeks to finished product
Pre-blended - no straining out fruit pieces
128 oz. Jug
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good product
Have not tasted yet but very easy to make.
