A mix-stir agitator rod makes aerating in a carboy a breeze. Simply attach the agitator rod to your drill and you are ready to go. The blades Fold up for easy insertion into any sized carboy (except 1/2 and 1 gallon sizes). de-gas your wine in a few minutes, or aerate your wort for a healthy fermentation. The mix-stir is very effective at de-gassing your wine and it should not be used for more than a few 10-15 second bursts. If you over-use the mix-stir you risk adding oxygen to your wine.
Very effective at de-gassing your wine
Attach the agitator rod to your drill and you are ready to go
Blades fold up for easy insertion into any sized carboy
Very effective at de-gassing your wine
Attach the agitator rod to your drill and you are ready to go
Blades fold up for easy insertion into any sized carboy
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Could be improved
This is old standby carboy stirrer. The rivet holding the paddles on could be made more robust. I have had two break at the rivet over the years.
