The Lalvin 71B-1122 yeast strain is ideal for creating fruity wines with an estery aroma and smooth flavor. It produces excellent red and white wines but is particularly suited for blush and semi-sweet wines. This yeast develops complex aromas of tropical fruits from the production of esters and higher alcohols. It also softens the acidity of high acid wines by partially metabolizing malic acid. Net Weight: 0.176oz (5g). Specifications: Form: Dried, fermentation temperature: 59 degrees F (15 degree C) - 86 degree F (30 degrees C), alcohol tolerance: 14%, GMO and Gluten free. Usage: Use one 5g pack per 1 to 6 US gallons (4.5L to 23L).
Lalvin 71B-1122 Yeast (Five Pаck)
5 gram
Ideal for creating fruity wines with an estery aroma and smooth flavor
Lalvin 71B-1122 Yeast (Five Pаck)
5 gram
Ideal for creating fruity wines with an estery aroma and smooth flavor
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so far everything is working fine add the last batch of water and sugar today
great place to do business with
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my first time using 71B yeast, so far working great
great customer service
